Embu Farm (Ace Africa)
Located in Embu, Eastern Kenya, our farm benefits from the region’s favorable climate for Hass Avocado production, situated approximately 125 KM from Mount Kenya. Recognized for excellence by the Avocado Society of Kenya, our Embu Farm utilizes innovative rainwater harvesting technology for irrigation. Certified with Global GAP, GRASP, and SMETA, our farm boasts a certified propagation unit, ensuring top-quality produce for global markets.
Embu Farm (Ace Africa)
Located in Embu, Eastern Kenya, our farm benefits from the region’s favorable climate for Hass Avocado production, situated approximately 125 KM from Mount Kenya. Recognized for excellence by the Avocado Society of Kenya, our Embu Farm utilizes innovative rainwater harvesting technology for irrigation. Certified with Global GAP, GRASP, and SMETA, our farm boasts a certified propagation unit, ensuring top-quality produce for global markets.
Meru Farm (Ace Africa)
Nestled in Eastern Kenya, adjacent to Mount Kenya’s foothills, Meru Farm enjoys an advantageous location with favorable weather conditions for avocado cultivation. Blessed with fertile red soil and consistent rainfall throughout the year, our farm strategically harnesses these natural resources. We proudly hold Global GAP and GRASP certifications, underscoring our commitment to excellence in agricultural practices. Specializing in the cultivation of premium Hass avocados and select Kent and Keitt mango varieties, Meru Farm stands as a beacon of quality and sustainability in the industry.
Meru Farm (Ace Africa)
Nestled in Eastern Kenya, adjacent to Mount Kenya’s foothills, Meru Farm enjoys an advantageous location with favorable weather conditions for avocado cultivation. Blessed with fertile red soil and consistent rainfall throughout the year, our farm strategically harnesses these natural resources. We proudly hold Global GAP and GRASP certifications, underscoring our commitment to excellence in agricultural practices. Specializing in the cultivation of premium Hass avocados and select Kent and Keitt mango varieties, Meru Farm stands as a beacon of quality and sustainability in the industry.
Subukia Farm (Subukado Holdings)
Subukado Farm, located 47 kilometers from Nakuru Town, enjoys ideal conditions for avocado cultivation with an annual rainfall of 1700 mm and temperatures ranging from 22 to 28 degrees Celsius. As the largest Fuerte orchard in Nakuru County, the farm is Global GAP and GRASP certified, boasting a strategic slope location to prevent waterlogging. With a balanced blend of 50% Hass and 50% Fuerte avocado varieties, Subukado Farm employs advanced automated irrigation systems on its free-draining loam soil, ensuring optimal yield and sustainability.
Subukia Farm (Subukado Holdings)
Subukado Farm, located 47 kilometers from Nakuru Town, enjoys ideal conditions for avocado cultivation with an annual rainfall of 1700 mm and temperatures ranging from 22 to 28 degrees Celsius. As the largest Fuerte orchard in Nakuru County, the farm is Global GAP and GRASP certified, boasting a strategic slope location to prevent waterlogging. With a balanced blend of 50% Hass and 50% Fuerte avocado varieties, Subukado Farm employs advanced automated irrigation systems on its free-draining loam soil, ensuring optimal yield and sustainability.
Mara Farm (Keitt Growers Limited)
Mara farm, spanning over 1100 acres, cultivates fresh fruits and vegetables for Keitt Group. Located near the iconic Masai Mara National Park, our farm enjoys proximity to one of Kenya’s top tourist attractions, amidst the breathtaking beauty of the region.
Mara Farm (Keitt Growers Limited)
Marafarm, spanning over 1100 acres, cultivates fresh fruits and vegetables for Keitt Group. Located near the iconic Masai Mara National Park, our farm enjoys proximity to one of Kenya’s top tourist attractions, amidst the breathtaking beauty of the region.